1. REFERENCES
(Healthfruit/Resources)

... as Free Radical Fragmentation Inhibitors in Biologically Important Molecules." Free Radical Research, 36(8), pp. 859-867. 30. Schmid W. "Isolation of Mangostin from Garcinia Mangostana ...

2. PREVENTION
(Healthfruit/Health)

... specific leading properties. These free radical fighters stop pain, reduce swelling and inflammation, and help in the body's healing process. They kill bacteria, viruses, and ...

3. XANTHONES
(Healthfruit/Science)

...  Studies are showing that Xanthones have positive effects on nearly all the body's systems, from increased energy to protection from free radical damage, Xanthones ...

4. ANTIOXIDANTS
(Healthfruit/Science)

An antioxidant is a molecule or even a single atom with an extra electron. These extra electrons stabilize free radicals. Antioxidant come from ...

5. FREE RADICALS
(Healthfruit/Science)

Free radicals are atoms or molecules missing an electron. They must find another electron to make itself complete. A once stable oxygen atom loses ...